A brief history of chocolate, and the history of Malagasy chocolate as a study in ethical/sustainable trade
Key information
- Date
- Time
-
1:00 PM to 3:00 PM
- Venue
- Russell Square: College Buildings
- Room
- G3
About this event
Joanna Crosby (Education Section Administrator, Cambridge University Botanic Garden
There will be tastings!
Contact email: soasfoodstudies@soas.ac.uk