The politics of international trade relations and the global commodity chain in tuna

Key information

Date
Time
1:00 pm to 3:00 pm
Venue
Russell Square: College Buildings
Room
G3

About this event

Liam Campling (Development Studies, SOAS)

Suggested reading :
Bestor, Theodore C. (2005 [2000]) ‘How sushi went global’, in James L. Watson and Melissa L. Caldwell (eds), The Cultural Politics of Food and Eating: A Reader . Oxford: Blackwell, pp. 13-20.

Bestor, Theodore C. (2004) Tsukiji: The Fish Market at the Centre of the World . Berkeley: University of California Press. See, for example, Chapter 1: ‘Tokyo’s Pantry’, pp. 1-49.

Contact email: soasfoodstudies@soas.ac.uk