Printed Cookery Books: What They Can and Cannot Tell Us

Key information

Date
Time
1:15 PM to 2:45 PM
Venue
Russell Square: College Buildings
Room
4418

About this event

Anne Murcott, Professorial Research Associate, Food Studies Centre, SOAS, University of London

Organiser: Dr Harry West

Contact email: soasfoodstudies@soas.ac.uk