Venture Food: How Investments Shape What and How We Eat
Key information
- Date
- Time
-
1:15 PM to 2:45 PM
- Venue
- Russell Square: College Buildings
- Room
- Khalili Lecture Theatre
About this event
Professor Tanja Schneider (University of St Gallen, Switzerland)
Professor Tanja Schneider (University of St Gallen, Switzerland)
‘Venture Food: How Investments Shape What and How We Eat’
Organiser: Dr. Jakob Klein