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Susanne is a Senior Research Fellow at the SOAS Food Studies Centre, and was a Research Associate (RA) at the Centre prior to this.

Portuguese colonialism; Mozambique; Portuguese Estado Novo; Leisure and sports’ practices; football; popular culture; Anthropology of Food; social history and political economy of artisan cheese making; Portuguese wine production and consumption.

Political ecology, Agriculture, Gender equality, Sustainable and equitable food systems, Education for sustainable development and interdisciplinary learning.

UK; anthropology and sociology of food and eating

East Africa. Corporations and capitalism, international development, moral economies, corporate social responsibility, enterprise and entrepreneurialism, inclusive markets, consumption and commodities, politics and practices of food governance, gender.

Sami Zubaida is Emeritus Professor of Politics and Sociology at Birkbeck, University of London and has held visiting positions in Cairo, Istanbul, Beirut, Aix-en-Provence, Berkeley CA, Paris and New York. 

Eating, food & consumption; migration and mobilities; class subjectivities; time politics and cultural heritage; the body, bio-politics and governance; discourses and policies of obesity and nutrition; work, labour and livelihoods; rural development, landscape and the environment; economic anthropology, remittances and material culture; gender, generations & relatedness; Latin America, esp. Ecuador & the Andes

Africa; Horn of Africa; refugees and forced migration; post-conflict social integration; violence and conflict analysis; humanitarianism and humanitarian assistance; globalisation, transnationalism, diasporas and remittances; famine and food security; livelihoods in emergency contexts.

South Africa; economic anthropology; anthropology of the state & institutions, bureaucracy, agriculture; livelihoods; health; nutrition; politics of food systems, food acquisition and consumption practices.