Please enable JavaScript in your web browser to get the best experience.

Search results

Showing 5949 records for "Food Studies Centre"

MANTRAMS – Mantras in religion, media and society in Global Southern Asia

SOAS Centre of Yoga Studies is thrilled to announce a special project launch event with three of the MANTRAMS Principal Investigators.

Imagining an alternative future through Zines: Introducing Zinetopia

MA student Fiona introduces her business, Zinetopia, and how the SOAS x YBB Student Enterprise Programme supported her venture.

CAMHRA Master’s Scholarships

Matylda Ciołkosz – The Teacher Disappears: Cases of disaffiliation on the margin of the Iyengar Yoga community

The talk will examine the experience of former Iyengar Yoga instructors, who recently decided to discontinue their certification, but remain active in their communities.

Entangled Pasts: Unraveling the interwoven histories of art and colonialism

MA students Sakshi Mavi and Saavani Karkhanis visited the exhibition 'Entangled Pasts, 1768–now: Art, Colonialism and Change' at the Royal Academy of Arts and how it explores the concepts of art, empire, power and resistance.

'World Philosophies' masterclass for Year 12 and Year 13s

Yoga and Meditation Education in China

SOAS University of London has partnered with Iyengar Yogashala China, YogaMālā, Yoga Journal China, and Yogasala China to produce the Yoga and Meditation Education Certificate.

SOAS Food Studies Centre Books Launch

SOAS Food Studies Centre: Book launch

This Book Launch will celebrate the publication of five books authored by members, research associates, and former students of the centre: Zofia Boni, Katharina Graf, Anne Murcott, Nafsika Papacharalampous, and Francesca Vaghi.